FOOD MENU

 

CABRONES TAQUERIA

 

NOW OPEN

 

 

Introducing to you, the unbelievably delicious food & flavours of Cabrones Taqueria!

 

Cabrones is the brainchild of Hashtag Burgers & Mexican-born chef Juan Carlos, who brings his own authentic flair to Cabrones. The founder of Maix Street Food and former sous chef at the highly regarded Three Blue Ducks in Rosebery, Carlos draws on the bold & fresh flavours of traditional Mexican Street Food, and they're now being brought to you in the heart of Newtown - right here at the Marly!

 

Scroll down to see the full menu of burritos, tacos, bullhorn poppers, nachos & fries!

 

Cabrones is now open! Click below to book a table.

loaded nachos and fries

Wednesday

LOADED NACHOS or FRIES + A JUG OF YOUNG HENRYS $30

Every Wednesday, we've got you and your mate covered. Get the Cabrones loaded nachos or fries + a jug of Young Henrys for only $30! Hump day just got a whole lot better.

CABRONES MAINS

 

 

BURRITOS

served with your choice of salsa

 

El Nachorito | $17

Chilli con carne, escabeche jalapenos, pickled onions, cabrones sauce, sour cream, Grandma's rice and crushed corn chips

 

Classico | $17

Barbacoa beef brisket, BBQ adobo chicken OR fried cauliflower tinga, shredded cheese, Cabrones sauce, pickled red cabbage, Grandma's rice and Cabrone's beans

 

El Jefe | $20

Barbacoa beef brisket, BBQ adobo chicken OR fried cauliflower tinga, double cheese, diced chorizo, crinkle cut chips, pickled jalapenos, sour cream and Cabrones sauce

 

TACOS | 2 for $15 or 3 for $20
served with your choice of salsa & handful of house-made blue corn chips

 

El Macca
Con carne, cheese sauce, diced onion and pickles, special sauce and sesame seeds

 

Cabron (spicy)
Barbacoa beef brisket, grated ricotta, jalapeno mayo and crispy beetroot

 

El Gringo
Dorito fried chicken, diced chorizo, morita sauce, cheese sauce and pickled jalapeno

 

Pinche Pollo
Al Pastor grilled chicken, avocado salsa, pineapple and coriander pico

 

Pescado
Pale ale battered white fish, spicy tamarind mayo, fennel and cucumber salsa

 

Crudo
Veggie chipotle tinga, bullhorn pepper, crispy cauliflower, pickled onion and salsa verde

 

Tacos are served in flour tortillas, corn tortillas (GF) can be provided on request

 

 

QUESADILLAS

served with sour cream

 

Pollo Loco | $15
Marinated adobo chicken, diced chorizo, shredded cheese and salsa

 

Hamburguesa | $14
Con carne, shredded cheese, special sauce, diced pickles and onions

LOADED NACHOS / FRIES

House made blue corn chips OR crinkle cut fries, cheese sauce, escabeche jalapenos, pickled onions and Cabrones special sauce

 

The Real Chilli Con Carne | $16

 

Chilli Con Carne Veggie | $16

 

CABRONES SIDES

 

 

ADD-ONS

 

+ Jalapenos $1

+ Sour Cream $1

+ Guacamole $3

+ Fries $7

 

 

SIDES

 

Crinkle Cut Fries | $7  (VG)

with Cabrones seasoning

 

Guacamole | $10  (V)

served with house made blue corn chips

 

Bullhorn Popper | $8 (V)

stuffed with three cheeses & deep fried

 

Corn a las Brasas | $6

chargrilled corn, cabrones sauce, cheese, lime, chilli

 

Wings | Small $10 Large $14 

tossed in buffalo OR hombanero buffalo sauce, served with blue cheese 

 

Chimichangas | $12

Barbacoa beef with three cheese, deep fried and served with a side of jalapeno mayo (2 pieces) 

 

SALSAS

Mild - Verde, Tomatillo, Jalapeno

Medium - Roja, Guajillo, Ancho

Hot - Morita Chilli

Cabronsisima - Habanero-Carolina Reaper

CABRONES TAQUERIA OPENING HOURS

 

Monday - CLOSED

Tuesday & Wednesday - 5pm to 10pm

Thursday to Sunday - 12pm to 3pm & 5pm to 10pm

 
 
 
 
(V) Vegetarian | (VG) Vegan
 

 

 

 

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our chefs and kitchen team will do their best to accommodate you.

 

 

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